LaSalle-Peru Township High School District 120

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LPHS Announcements

  • Thursday, March 23, 2017

     

    Happy birthday to Courtney Ries.

     

    Attention Science Club our next meeting will be on Friday, March 24th right after school in room 305.  Bring your permission slip for Liberty village if you have not already turned it in to Mrs. Depenbrock.

     

    Attention Cavaliers, Starting this Friday, Team Skyler and Team Will be selling their products during lunches. We accept cash or checks made payable to Cav Shop Co. If interested please see Skyler Weiden, Aubrey Testa, Kyle Christman, Austin Prybylinski, Shay Scheri, Biz Peruba, Abby Baker, Maddie Cofoid, Will Hocking, Mitch Olsen, Ryan Shevlin, Noah Hancock, Bailey Leek, Justin Porter, Shana Olivero, Brandon Schroeder, or Mr. Graff.

     

    There will be an Art Club meeting in room 213 today from 2:45-3:45.

     

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  • Wednesday, March 22, 2017

     

    Happy birthday to Brandon Cate, Michael Cuevas, Maryssa Danner, Haley Holloway, Riley Shutt, Kyle Stokvis, and Alexandra Wren.

     

    This is a reminder that we will still be on the 1:45 dismissal schedule today; however, buses will not run until 2:45 today to allow for all freshmen to meet with their Link Crew Leaders.

     

    Thank you to everyone who donated to the Ottawa/Naplate Tornado Relief fund. LP was able to donate $2,100.00 to a family in need. The 6th hour class which raised the most was Mr. McLaughlin’s. They raised over $220.00. However, several 6th hour classes, including Mrs. Patrick’s, Mr. Beatty’s, Mrs. Kochis’, Mrs. Phillips’, and Mrs. Rathbun’s, raised over $150.00. Renaissance would like to recognize these top 6 classes with an Ice Cream Sundae Bar. Thanks again to everyone who donated to this great cause.

     

    Attention Science Club our next meeting will be on Friday, March 24th right after school in room 305.  Bring your permission slip for Liberty village if you have not already turned it in to Mrs. Depenbrock.

     

    Any sophomores or juniors interested in being a Link Leader for the 2017-2018 school year, please fill out an application and return it to Mr. Clydesdale in room 119 or Mrs. Hartman in room 148.  Applications can be picked up at the Greeter's desk, the Library circulation desk, room 119 or room 148.

     

    Any freshmen, sophomores or juniors interested in joining student council for the 2017-2018 school year, please see Mr. Clydesdale in room 119 for a petition.

     

    Any juniors meeting all qualifications to run for student council president who are interested in running, please see Mr. Clydesdale in room 119.

     

    There will be a Link Leader meeting in room 119 during all lunch periods on Thursday, March 23.

     

    There will be an Art Club meeting in room 213 on Thursday, March, 23 from 2:45-3:45.

     

    Attention Cavaliers, Starting this Friday, Team Skyler and Team Will be selling their products during lunches. We accept cash or checks made payable to Cav Shop Co. If interested please see Skyler Weiden, Aubrey Testa, Kyle Christman, Austin Prybylinski, Shay Scheri, Biz Peruba, Abby Baker, Maddie Cofoid, Will Hocking, Mitch Olsen, Ryan Shevlin, Noah Hancock, Bailey Leek, Justin Porter, Shana Olivero, Brandon Schroeder, or Mr. Graff.

     

    Attention Cavaliers, Starting this Friday, Team Skyler and Team Will be selling their products during lunches. We accept cash or checks made payable to Cav Shop Co. If interested please see Skyler Weiden, Aubrey Testa, Kyle Christman, Austin Prybylinski, Shay Scheri, Biz Peruba, Abby Baker, Maddie Cofoid, Will Hocking, Mitch Olsen, Ryan Shevlin, Noah Hancock, Bailey Leek, Justin Porter, Shana Olivero, Brandon Schroeder, or Mr. Graff.

     

    Attention Junior Board:  we will have a meeting this Thursday at 7:25 in order collect Butter Braid Forms. Mr. Berard needs to collect the forms and the money.  

     

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    Comments (-1)
  • Tuesday, March 21, 2017

     

    Happy birthday to Rodrigo Luna.

     

    This is a reminder that we will still be on the 1:45 dismissal schedule on Wednesday, however, buses will not run until 2:45 that day to allow for all freshmen to meet with their Link Crew Leaders.

     

    Attention Cavaliers, Starting this Friday, Team Skyler and Team Will be selling their products during lunches. We accept cash or checks made payable to Cav Shop Co. If interested please see Skyler Weiden, Aubrey Testa, Kyle Christman, Austin Prybylinski, Shay Scheri, Biz Peruba, Abby Baker, Maddie Cofoid, Will Hocking, Mitch Olsen, Ryan Shevlin, Noah Hancock, Bailey Leek, Justin Porter, Shana Olivero, Brandon Schroeder, or Mr. Graff.

     

    Any sophomores or juniors interested in being a Link Leader for the 2017-2018 school year, please fill out an application and return it to Mr. Clydesdale in room 119 or Mrs. Hartman in room 148.  Applications can be picked up at the Greeter's desk, the Library circulation desk, room 119 or room 148.

     

    Any freshmen, sophomores or juniors interested in joining student council for the 2017-2018 school year, please see Mr. Clydesdale in room 119 for a petition.

     

    Any juniors meeting all qualifications to run for student council president who are interested in running, please see Mr. Clydesdale in room 119.

     

    There will be a Link Leader meeting in room 119 during all lunch periods on Thursday, March 23.

     

    Attention junior students: This is a reminder to sign up in the Bookstore if you will need transportation home from school after taking the SAT exam. Bus transportation will only be provided to those who sign up by March 28th.

     

    Attention prom goers, tickets will be going on sale March 30 – April 7 during lunch hours. The price of tickets per couple is $80.00. A single ticket may be purchased for $40.00. There will be no ticket sales after April 7. Price of ticket will not be refunded.

     

    L-P Prom Registration Form is required at the time of ticket purchase and can be picked up at the greeter’s desk. If your date does not attend LP, you must submit a Guest Request Form to the Dean’s office by March 29 in order to purchase your ticket.

     

    Attention Science Club our next meeting will be on Friday, March 24th right after school in room 305.  Bring your permission slip for Liberty village if you have not already turned it in to Mrs. Depenbrock.

     

    There will be an Art Club meeting in room 213 on Thursday, March, 23 from 2:45-3:45.

     

    The Tireless and Staff awards are travelling trophies given to a faculty and staff member who have shown dedication and commitment to the students of LP High School.  These individuals go above and beyond daily to provide students with an environment that encourages and supports excellence. Please pick up a form at the greeters desk and nominate a deserving faculty or staff member who you would like to see recognized. All forms are due in by April 7th.

     

    Attention Literary Festival Team Members:   LP is hosting the Literary Festival this year on Friday, April 7. Please meet in Mrs. Phillips’ room (322) at 7:30 a.m. on Thursday, March 23 for a brief meeting concerning the Literary Festival. If you cannot attend the meeting, please see Mrs. Phillips before or after school the following week.

     

    Attention Junior Board:  we will have a meeting this Thursday at 7:25 in order collect Butter Braid Forms. Mr. Berard needs to collect the forms and the money.  

     

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    Comments (-1)
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(815) 223-1721
541 Chartres St.
LaSalle, IL 61301
 
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2980 Chartres St.
LaSalle, IL 61301
 
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LPHS Cafeteria Menu

  • 3/22/2017

    Breakfast menu: egg, ham, and cheese cup, whole grain toast, and pears.

    Lunch menu: BBQ rib patty, sweet potato fries, corn, and pears.  Soup of the day: old fashioned chicken noodle.

  • 3/23/2017

    Breakfast menu: pancake sausage wrap, whole grain toast, and peaches.

    Lunch menu: rotini with meat sauce, garlic bread, cole slaw, cauliflower, and peaches.  Soup of the day: chicken dumpling.

  • 3/24/2017

    Breakfast menu: French toast with syrup, whole grai toast, and pineapple.

    Lunch menu: cod on bun, tri-tators, broccoli, and pineapple.  Soup of the day: Wisconsin cheese.

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